Showing 1237–1248 of 1555 results

Regnard – Nuits-Saint-Georges 1er Cru 2009/2012/2016

61.50
The palate has a beautiful volume, perfectly balanced between fine tannins and acidity. The finish is persistent, aromatic and full of red fruit.

Aegerter – # 4 2018

52.50
The mouth is a little austere but the youth and the breeding will soften.

Aegerter – Nuits-Saint-Georges 1er Cru Chaboeufs 2018

45.00
The palate is tender with an already almost melted finish. A beautiful Burgundian expression.

Aegerter – Nuits-Saint-Georges 1er Cru Les Damodes 2014

66.00
Vigorous and oaked, this wine offers fruity and spicy flavors. Tannins soften with age

Aegerter – Nuits-Saint-Georges Les Plateaux 2018

42.00
A complex wine with oak, spices and black fruits aromas. It will flourish year after year.

Aegerter – Gevrey-Chambertin 2017

53.00
A grand Burgundy is expressed on the palate. The taste is balanced and structured revealing a soft texture supported by velvety tannins. The finale is lingering and full of finesse.

Aegerter – Grand Echezeaux 2006

196.00
An exceptional wine, very complex. A bouquet of aromas ranging from red fruits to spices, through notes of undergrowth and leather.

Aegerter – Echezeaux 2009

269.00
On the palate the attack is strong and the balance of soft tannins and delicious roundness pleasant.

Aegerter – Clos Vougeot 2017

189.00
Its structure is clearly robust. More vigorous than flowery, it is also a little wild. Roundness and elegance merge under the same, delicately tannic power. The aromas evoke violet, humus and undergrowth.

Aegerter – Chambolle-Musigny 2013

52.50
Rich and complex, its delicacy does not prevent it from having a solid, sustainable structure with caressing tannins.

Aegerter – Bonnes Mares Grand Crus 2010

210.00
More vigorous than flowery, it is also a little wild. Roundness and elegance merge under the same, delicately tannic power. The aromas evoke violet, humus and undergrowth.

Aegerter – Bourgogne Hautes-Côtes de Nuits Domaine 2018

20.00
A charming wine with fruity notes ranging from cherry to violet and blackcurrant.