Sophisticated and elegant, the wine is characterised by notes of ripe fruits and spices.
Food and wine pairing
Grills, roasted turkey with mushrooms in cream, vegetable soup.
Serving temperature
16-18°.
Veuve Clicquot’s signature Pinot Noir is given a new versatility with the higher dosage, while the greater presence of Meunier emphasizes fresh, fruity, gourmand notes.
