Good gustative persistence with the classic light tannin astringency of Nebbiolo, very well rounded by the wood aromas and other fl avour components (proteins, salts, trivalent salts).
Fresh and powerful, dry and balanced, with great structure and long-lasting freshness. Citrus and minerality remain present in the mouth.
Food and wine pairing
Smoked salmon, prawn risotto, crab tartare.
Serving temperature
10-12°.
Soft and well-balanced on entry. Fine, tight tannins, beautiful mineral tautness derived from the granite. Long-lasting finish with lovely dark berry notes.
