A well-endowed, full-bodied Rhône-style blend with intense flavours of ripe plum, black pepper, tapenade and umami. Supple ripe tannins and well-integrated, natural acidity contribute to the appeal.
An expressive and aromatic wine. It expresses aromas of red fruits, cocoa and some spicy notes. Tannins are present but soft.
Food and wine pairing
Red meats, duck breast, powerful cheeses.
Serving temperature
16-18°.