Livio Felluga – Pinot Grigio 2018

23.00
Excellent aromatic accord with the nose: pineapple, melon, Nashi pear, yellow peach and sweet pastry notes enhanced by lively freshness and pleasant savoury notes.

Livio Felluga – Terre Alte 2017

56.50
Mineral, savoury and round. The richness of tropical fruit, nuts and creamy notes is enhanced by spicy notes of white pepper and cardamom.

Masi – Bonacosta 2016

11.00
fresh with good acidity, soft and silky tannins. Cherries are the dominant flavour, with hints of vanilla.

Masi – Costasera 2013

44.50
fruit-forward, full but velvety-soft with balancing acidity. The oak spice is present but extremely well-judged and not overwhelming, while forest-floor and fondente notes are there to reward meditation and contemplation.

Masseto

A full-bodied palate impresses with its deep concentration and opulence, displaying remarkably supple, glossy tannins

Mastroberandino – Greco di Tufo 2018

14.50
Fresh, very mineral, structured and elegant.

Mastroberandino – Radici 2010

31.50
Enveloping and elegant in the mouth. Aroma of plum, black cherry, strawberries and intense spicy sensations.

Messapi – Negroamaro 2017

10.00
Its roundness and aromatic intensity are very surprising and bewitching!

Pedrotti Gino – Nosiola 2017

17.00
Fresh and delicate, with a slight bitterness and a saline touch

Pelissero – Long Now 2016

36.50
The explosion comes in the mouth, where it is open, fullbodied, velvety and all-embracing. The savour and elegance of the two varietals combine excellently and appear at their best expression the pleasantness of an unforgettable taste.