Poggio Secco – Ilios 2013

14.50
the whole feeling full of scents of berries with notes of cherry, violet, black cherry and tobacco.

Poggio Secco – Anemos 2013

14.50
On the palate it detects softness, good freshness and discreet tannins, with long and pleasant aromatic persistence.

Mastroberandino – Greco di Tufo 2018

14.50
Fresh, very mineral, structured and elegant.

Pelissero – Munfrina 2017

14.00
The taste is a very nice balance among tannins, acidity and alcohol, so that the wine is sapid and pleasant

Argiolas – Costamolino Vermentino 2018

13.50
Fresh, dry , savory with a pleasant and delicate finish.

Elios – Glouglou BIO 2019

13.50
Red wine to drink as a "snack", an easy and light drink

Elios – Grillo “Modus Bibendi” BIO 2018

13.50
In the mouth has a pleasant natural freshness given by the acidity of the grapes and has a high mineral flavor that leads to a remarkable drinkability.

Poggio Secco – Aithera 2015

13.50
Important body, good flavor taste and balanced acidity

Canelli – Moscato d’Asti

13.50
Sweet because of the large quantity of non-fermented grape sugar. It is a baroque symphony of joy and refined flavours matched by a lively freshness: an inimitable wine.

Corte Giara / Allegrini – Valpolicella 2018/2019

13.00
Dry and well-balanced. The traditional acidic note combines well with the softness of the fruit to form a satisfying contrast and produce a supple, feisty wine.