Showing 13–24 of 28 results

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Marques de Riscal – Reserva 2012

23.50€
Tempranillo
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Bodega Roda – Roda Sela 2017/2019

24.00€
Medium volume and very fine tannin. The fruity sensation is fresh and delicate. Long and very nice, it admits the cold temperature, like a white one, it emphasizes the fruit and the freshness. Food and wine pairing Pork chops, filet of sea bass, tapas. Serving temperature 16-18°.
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Pradorey – Finca la mina Reserva 2014/2016/2017

27.50€
Silky entry, interesting persistent ripe tannins. Very pleasant sensations of ripe fruit, velvety and balsamic. Long life ahead. Food and wine pairing Small game, provencal stew, bitter chocolate. Serving temperature 16-18°.
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Pingus – PSI by Pingus Ribera del Duero 2018/2019

32.50€
The fruitiness is noticeable on the palate, which is rich, powerful with a nice hint of freshness. Food and wine pairing Roast veal kidneys, iberian ham, grills. Serving temperature 16-18°.
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Campo Eliseo – Campo Eliseo Rueda 2017

34.50€
Structured and round, this Spanish white wine is well balanced. Its bouquet of aromas is dominated by floral and citrus flavours with dried fruits notes. Food and wine pairing Parmesan and prawns risotto, roasted sea bass with citrus fruit, lemon-based dessert. Serving temperature 12-14°.
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Pradorey – Pradorey Elite 2014/2015

37.00€
Round in the mouth, with well-integrated tannin, a tasty finish and a long and pleasant aftertaste with a strong presence of ripe red fruits. Food and wine pairing Barbecue, small game, grilled beef entrecote. Serving temperature 16-18°.
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Bodega Roda – Roda Reserva 2015/2016/2017

38.50€
Good volume with a velvety touch. Very good tannin. Lots of red fruits full of nuances. With a very slight bitterness from the cherry pit. Long, fresh and delicious. Food and wine pairing Spicy charcuterie, fried mushrooms, soft cheeses, mozzarella pizza. Serving temperature 16-18°.
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Campo Eliseo – Campo Eliseo Toro 2015

45.00€
An expressive and aromatic wine. It expresses aromas of red fruits, cocoa and some spicy notes. Tannins are present but soft. Food and wine pairing Red meats, quail with bacon, chocolate and cherry desserts. Serving temperature 16-18°.
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Marques de Riscal – Gran Reserva 2007

46.00€
Tempranillo
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Vega Sicilia – Pintia Toro 2010/2016

58.00€
The wine develop delicious and complex aromas of red and dark fruits (black cherry, blackberry), enhanced by elegant toasted and spicy notes. Food and wine pairing Jitter of deer, leg of lamb, braised beef in tomato sauce. Serving temperature 16-18°.
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Bodega Roda – Roda I Reserva 2015/2016

61.50€
It´s an example of the elegance of RODA I, very fine in the palate, with excellent tannin, silky and lively at the same time. Plums and cherries fill the mouth, slightly liqueur and fresh, it is a perfect and difficult balance. Food and wine pairing Goose breast, roasted veal with apples, beef bourguignon. Serving temperature 16-18°.
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Alion – Ribera del Duero

81.00€
On tasting, it offers up a deep and smooth substance, notes of candied black fruit, sweet spices, truffle and mint, and demonstrates great aging potential. Food and wine pairing Parmentier of candied duck and mushrooms. Serving temperature 16-18°.
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