Showing 169–180 of 491 results

Regnard – Aloxe-Corton 2014

34.50
Fine and elegant on the palate with melted tannins requiring a little time before being discovered.

Château Teyssier – Le Nardian 2013

34.50
Fresh and fruity, this wine is also lightly herbal and shows touches of wood. It is crisp, tangy with its yellow-fruit flavors mingling with the citrus acidity

Aegerter – Beaunes 1er Cru Bellissand 2016

34.00
Young, this wine offers the palate the crisp charm of fresh grapes. Firm, frank and sappy, it then develops to show itself to be very well structured and generous.

Mähler-Besse – Château Cheval Noir 2015

34.00
The Merlot wines are very attractive, with fine structure and roundness. The texture is silky thanks to elegant tannin.

Château Léoube 2019 (150cl)

34.00
This is very much a rosé of elegance rather than power, a wine that grows in confidence as each mouthful is savoured.

Chapoutier – Invitare 2017

33.50
round, full, good length in mouth with a final of vanilla.

Chapoutier – La Bernardine 2016

33.50
frank and balanced wine, of a beautiful finesse.

Penfolds – Bin 8 cabernet Shiraz 2016

32.50
On the palate, the attack is medium bodied and reveals flavors of black fruit with hints of white chocolate.

Tenuta Guado al Tasso – Cont’ugo Merlot 2013

32.50
On the palate, it is vibrant, long, and balanced. The harmony and the fullness of fruit on the finish and aftertaste are the characterizing traits of the wine.

Badia a Passignano – Chianti Classico Gran Selezione 2011

32.50
The palate is rich, with supple and balanced tanninsalong with the vibrant freshness typical of Sangiovese

Pingus – PSI by Pingus Ribera del Duero 2018/2019

32.50
The fruitiness is noticeable on the palate, which is rich, powerful with a nice hint of freshness. Food and wine pairing Roast veal kidneys, iberian ham, grills. Serving temperature 16-18°.

Aegerter – Volnay 2015

32.50
A fresh first impression, warm to finish, it is reminiscent of biting into the fruit and breathing in its flesh.